Our Children and Other Animals: Socializing Speciesism through Children's Media

This new book critically examines the socialization of the human domination of other animals, with a focus on the socialization sites of the family, mass media, formal education system and digital media. While the book focuses on the contemporary UK, it also attends to the historical formation of children’s relations with other animals in Britain, and to the inflection of UK popular culture by global giants in the construction of animal iconography, such as Disney and Nintendo.

A central argument of the book is that children’s ethical capacities are systematically distorted by the capitalist imperative to commodify nonhuman animals (as food, experimental tools, objects of entertainment and so on) and that an elective affinity therefore exists between the practices of commodification and the cultural products that distract children’s attention from those practices, at the same time as subtly legitimating them. The instrumentalizing imperative penetrates every aspect of the socialization process, disguised by the ‘cute’ anthropomorphic iconography of children’s culture, which can be found in food packaging, clothing, movies, magazines, teaching materials and online games that feature nonhumans as ‘pets’ or ‘farmed’ animals. This iconography paints a veneer of affectivity over human-nonhuman animal relations that allow the socialization of domination to proceed smoothly, focusing children’s affective concern for animals on fictional characters or relatively protected nonhumans, such as animal companions or members of iconic free-living species. Children’s unwitting complicity with the exploitation and violence that characterizes human uses of other animals is thereby facilitated.

The book also considers how these kinds of anthroparchal inter-species relations intersect with intra-human inequalities, especially of gender and age: ethical concern for other animals is initially encouraged in the socialization process, but is thereafter associated both with human infancy itself as an immature stage of human relationships with other animals, but also with femininity through the construction of a ‘fluffy nexus of sentimentality’ that articulates affective relations with ‘cute’ animals with girlhood. In this linking of infancy, femininity and affectivity for other animals, we argue that the seeds are sown of an anthroparchal, patriarchal and ageist adult culture’s disparagement of the animal rights and vegan movement as infantile, irrational and trivial. The book ends with a consideration of how the vegan movement is responding to the challenge of anthroparchal socialization, through the analysis of the emerging genre of vegan children’s literature. This new cultural development offers some hope that the socialization of the normality of domination can be challenged and that children’s capacities to forge ethical relations with nonhuman animals can flourish in a post-anthroparchal environment.

We hope that the book will interest critical animal studies and human-animal studies scholars across a range of disciplines, but especially within sociology. We are active members of the BSA (British Sociological Association) Animal/Human Studies Group (AHSG), regularly presenting our work at the BSA annual conference. We are pleased to report that attendance at ASHG panels and ad hoc sessions about animals are becoming better attended year on year, and we look forward to building on that momentum in 2015, when we’ll once again be panellists at the BSA conference, discussing some of the ideas from the book. One of our ambitions for the book is that it will foster connections with sociologists working in different areas of the discipline, especially childhood studies, the sociology of the family, education, popular culture as well as social theorists.

ASA members who are interested in the book can download the introduction chapter from the publisher’s website, free of charge. A podcast of us discussing the book, with fellow sociologist Dr Roger Yates, is available by clicking here.  A review by Corey Wrenn is available by clicking here.

We would be delighted to hear from any ASA members who are interested in our work and we can be contacted at:

Dr Matthew Cole, The Open University, UK: m.d.d.c.cole@open.ac.uk

Dr Kate Stewart, University of Nottingham, UK: kate.stewart@nottingham.ac.uk

The Sexual Politics of Vegan Food

Carol Adams has written extensively on the sexual politics of meat, arguing that women and other animals are both sexualized and commodified to facilitate their consumption (both figuratively and literally) by those in power. One result has been the feminization of veganism and vegetarianism.  This has the effect of delegitimizing, devaluing, and defanging veganism as a social movement.

But this process works within the vegan movement as well, with an open embracing of veganism as inherently feminized and sexualized.  This works to undermine a movement (that is comprised mostly of women) and repackage it for a patriarchal society.  Instead of strong, political collective of women, we have yet another demographic of sexually available individual women who exist for male consumption.

Take a browse through vegan cookbooks on Amazon, and the theme of “sexy veganism” that emerges is unmistakable.

Oftentimes, veganism is presented as a means of achieving idealized body types.  These books are mostly geared to a female audience, as society values women primarily as sexual resources for men, and women have internalized these gender norms.  Many of these books bank on the power of thin privilege, sizism, and stereotypes about female competition for male attention to shame women into purchasing.

To reach a male audience, however, authors have to draw on a notion of “authentic masculinity” to make a highly feminized concept palatable to a patriarchal society where all that is feminine is scorned.  Some have referred to this trend as “heganism.”  The idea is to protect male superiority by unnecessarily gendering veganism into veganism for girls and veganism for boys.  For the boys, authors have to appeal to “real” manhood. Thankfully Meat Is For Pussies (A How-to Guide for Dudes Who Want to Get Fit, Kick Ass and Take Names) appears to be out of print.

The vegan movement also favors the tactic of turning women into consumable objects in the exact same way that meat industries do.  Hardee's might have nearly naked women writhing on automobiles with dripping hamburgers, but vegan organizations mimic this by recruiting “lettuce ladies” or “cabbage chicks” dressed as vegetables to interact with the public.  PETA routinely has nude women pose in and among vegetables to convey the idea that women are sexy food.  Vegan pinup sites and strip joints also feed into this notion.  It is the co-optation and erosion of what is essentially a women’s movement.  Instead of empowering women on behalf of animals, these approaches could be disempowering women by preserving a patriarchal framework.